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buckwheat, cacao, cashew, cashew butter, flour, recipe, snacking, super fresch, vegan -

We're just a little bit obsessed with this deliciously cheaky Super Fresch cookie recipe.. made with buckwheat, apple, SuperFresch Cacao powder and Cheaky Co Orbs! Ingredients: 1/2 cup sweet rice flour 1/2 cup buckwheat flour  1/2 cup rolled oats, plus an extra handful for toppings 3 tsp SuperFresch Cacao powder 1 box of Cheaky Co orbs Handful dried apple 1 teaspoon baking soda 1/2 teaspoon fine sea salt 1 cup cashew butter 3/4 cup maple syrup / sweetener 5 tablespoons melted coconut oil 1 teaspoon vanilla extract Method: Preheat to 180'C. Line two or three cookie sheets with parchment paper. In a medium sized bowl, whisk together the buckwheat and sweet rice flours with the your oats, baking soda, and sea salt....

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cashew butter, recipe, super fresch -

We've been playing around with all of the delicious things you can create with our Super Fresch blends  and oh how we love what we've created here! Chocolate cups with a cashew butter Super Fresch filling...you have to taste it to believe it! Ingredients: 280g dark chocolate 2 tsp extra virgin coconut oil 1/4 cup cashew butter 1/2 tsp your favourite Super Fresch blend 1/2 tsp vanilla extract Sweeter of choice *optional Method: Prepare your ice tray or muffin tray, and then melt your chocolate and coconut oil together over medium heat until smooth and runny. Scoop around 1tsp of your chocolate into each...

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